Acorn squash macaroni and cheese

Slices of orange squash give classic macaroni and cheese a golden glow and earthy yet light bites. Four cheeses work in tandem here to create an elegant but deeply comforting flavor, texture and look: cream cheese for creaminess, Cheddar for sharpness and color, smoked Gouda for savoriness and intrigue, and pepper Jack for milkiness and a little kick. Enjoy this Southern favorite gooey and warm fresh out of the oven, or wait until it cools completely to slice into clean squares that can be griddled back to temperature or baked until crisp at the edges.